3.25 in Mold to Width Flat Friction Top with Tabs
Series 1400| in | mm | |
| Pitch | 1.00 | 25.4 |
| Molded Width | 3.25 | 83 |
| Opening Size (approximate) | - | - |
| Open Area | 0% | |
| Hinge Style | Closed | |
| Rod Retention; Rod Type | Slidelox; unheaded | |
- Contact Intralox for precise belt measurements and stock status before designing equipment or ordering a belt.
- Fully flush edges.
- Molded with robust tracking tabs to support the belt in heavy side-loading applications
- Available in blue acetal with black rubber.
- Each belt material has a default rod material. Other rod materials are available. Intralox can help identify the best belt and rod material combination for your application.
- Detailed material information is provided in Product Line.
- Sprockets are all plastic.
- Most sprockets feature a split design so shafts do not have to be removed for retrofits and changeovers.
- One sprocket can be placed on the 3.25 in (83 mm) Mold To Width tabbed belt.
- Robust design offers excellent belt and sprocket durability, especially in tough, material-handling applications.
- Not recommended for product accumulation conditions.
- For information about friction values between product and belt, contact Intralox Customer Service
- Temperature, environmental conditions, and product characteristics affect the maximum degree of incline. Consider these factors when designing conveyor systems using these belts.
- Width tolerances: +0.000/-0.020 in (+0.000/-0.500 mm).
- Indent for Friction Top surface: 0.5 in (12.7 mm).
- Available in 10 ft (3 m) increments.
| Base Belt Material | Base/Friction Top | Default Rod Material, Diameter 0.24 in (6.1 mm) | Belt Strength | Temperature Range (continuous) | Belt Mass | Friction Top Hardness | Agency Acceptability | ||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| lbf | N | °F | °C | lb/ft | kg/m | FDA (USA) | EU MC1 | ||||
| Acetal | Blue/black | Nylon | 700 | 3,110 | -10 to 130 | -23 to 54 | 0.94 | 1.40 | 54 Shore A | 2 | |
European Migration Certificate providing approval for food contact according to EU Regulation 10/2011.
FDA compliant with restriction: Do not use in direct contact with fatty foods.









